Aubrey’s Cheese of the week: Mont D’Or

This delicious seasonal cow’s milk cheese, from the mountains of Jura in France, is a wonderful soft, resin scented cheese that is enjoyed during the winter months of the year. It is the perfect sharing cheese that can be enjoyed straight from the box or baked gently for dipping crusty bread (or whatever takes your fancy). Why not get the festivities started early and get this cheese on your Christmas list!