Tuesday 24th May 2016
Today's special on our Hot Food Counter is Aubrey's dry-aged Beef Bourguignon with Mash and Cauliflower Cheese.
We have a selection of hot meats for rolls or with mash, and for something lighter we have a selection of meats and salads on our Salad Bar.
It is official! We were awarded Best Butchers Shop 2016 by the Meat Management Awards on Friday 21st May 2016. We also won 'Best Lamb Product' for our master butchers innovative French Trim Lamb Cutlet with a parmesan and herb crust. We are celebrating, with a week of wonderful offers, so pop in and see us!
Don't forget on Mondays we have special offers including Casseroles on the meat counter. Wednesdays are £1 off per kilo of all variety of sausages available on that day
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